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Barbecue Chicken Wings

Crispy Chicken Wings in BBQ Sauce

Crispy baked chicken wings marinated with Custom Culinary® Alfa Chef’s Own® Smokey BBQ seasoning smothered in a Custom Culinary® Alfa Master’s Touch® Smokey BBQ sauce.

What You'll Need

Recipe Ingredients
* Yield: 4 portions
Quantity Ingredients
1,000 gms Chicken Wings separated
50 gms Chef’s Own® Smokey BBQ Seasoning
100 gms Water
100 gms Master's Touch® Smokey BBQ Sauce


  1. Make slurry of the water & Smokey BBQ Seasoning
  2. In a bowl add the chicken wings & the slurry together and marinate it for 4-5 hours in a chiller.
  3. Shake off excess flour from the wings & drop in fryer. Cook at 165C.
  4. Preheat the oven to 150C and place a rack on a large baking tray.
  5. Bake of 30 minutes. Turning it even 15 minutes till the skin is crispy.

  1. Toss the barbecue sauce with the wings