Mobile Menu
Honey Gouchujang Chicken Salad

Honey Gouchujang Chicken Salad

A sweet and spicy chicken salad with notes of ripe mango and spicy habanero.

Made with:

  • Custom Culinary® Chilli Citrus Seasoning
  • Custom Culinary® Honey Gouchujang Sauce

What You'll Need

Ingredients
* Portions: 2
* Preparation Time: 45 min
 
Amount Ingredients
200 gm Chicken cut in strips
100 gm Tomatoes chopped
60 ml Oil
50 gm Bamboo Shoots
20 gm Spring Onion greens diced
20 gm Cabbage shredded
05 gm Garlic Chopped
05 gm Ginger Chopped
05gm Custom Culinary® Chilli Citrus Seasoning
10gm Custom Culinary® Honey Gouchujang Sauce

Preparation

  1. Mix together 1/2 of the oil and Custom Culinary® Chilli Citrus Seasoning and marinate chicken strips in it for at least 1 hour. Keep aside in the Chiller.
  2. Heat Oil in a pan add ginger and garlic, stir fry at medium heat for 15 to 20 seconds or till it turns golden in colour.
  3. Add cabbage and bamboo shoots and stir fry at medium heat till the cabbage becomes soft.
  4. Add chicken strips and stir cook at medium heat for 2 minutes or till the it gets seared from outside.
  5. Add tomatoes and and little water, stir to mix well and cook covered on medium heat untill chicken is tender.
  6. Remove from heat, toss with Custom Culinary® Honey Gouchujang Sauce, and serve hot garnished with spring onion greens.

Chef Tips

One can make this dish as little dry to be served as a starter and as gravy to be served with rice.