Hot Dog with Spicy Hot Pot Flavored Small Crispy Pork

Master's Touch® Creamy Mayo Dressing is naturally milky white with slightly yellowish thick texture. When mixed with the spicy fermented bean sauce to form a spicy hot pot flavored mayonnaise, it tastes delicate, rich, sweet and slightly sour, with a slightly spicy aftertaste. The small crispy pork is a popular snack for hot pot. The innovative combination of hot dog and spicy hotpot flavored crispy pork bring the East and the West together.

Made with:

What You'll Need

Amount	Ingredients
2 ea.	Hot dog buns
50g	Small crispy pork
5g	Master's Touch® Honey Mustard Dressing
30g	Master's Touch® Creamy Mayo Dressing
15g	Butter
20g	Spicy black bean sauce
Sprinkle	Onion
Sprinkle	Green peppers
Sprinkle	Red peppers

Preparation

After heating and melting 15g of butter, spread it evenly on the inside of the hot dog. Bake the hot dog bun in the oven until the color changes.
Fry the small crispy pork in the frying pan until it is golden.
Dice the onion and bell pepper.
Take 30g of Master's Touch® Creamy Mayo Dressing and spicy fermented black bean sauce, mix and stir them to form a spicy hot pot flavored mayonnaise.
Put the fried small crispy pork into the hot dog bun, and squeeze 10g of spicy hot pot flavored mayonnaise on it.
Sprinkle some diced onions, diced bell peppers, 5g of Master's Touch® Honey Mustard Dressing and spicy hot pot flavored mayonnaise on the hot dog bun for adornment.